eɪklɛr, ɛklɛr

Definitions

1. noun

a small, flaky pastry filled with a creamy or sweet filling, typically topped with glaze or powdered sugar

“She purchased a box of assorted eclairs from the bakery for the party.”

2. noun

a sudden, brilliant flash of light or an inspiration

“The éclair of inspiration hit her while watching the sunrise over the ocean.”