Definitions

1. noun

A diagram or chart showing the results of a fermentation test, particularly one demonstrating the activity of yeast or other microorganisms in different concentrations of sugar.

“The scientist studied the zymogram to determine the optimal conditions for yeast growth.”

2. noun

A graph or chart showing the distribution and intensity of fermentation in a culture.

“The research team analyzed the zymogram to identify patterns in bacterial fermentation.”