Definitions

1. verb

to toast bread or grains over an open flame, typically by holding them in a metal container or by passing them near the heat.

“The chef tousted the bread to a perfect golden brown.”

2. verb

to toast or toast lightly, especially over an open flame.

“She tousted the marshmallows over the campfire.”

3. noun

a tool or device used for toasting bread or grains over an open flame.

“The tooust is a traditional cooking tool used in many cultures.”