Definitions

1. noun

A type of fermented drink made from the sap of the coconut palm, popular in some Pacific Island cultures.

“The villagers often gathered to drink taffia and share stories of their ancestors.”

2. noun

A type of intoxicating drink made from fermented plant sap, often consumed in traditional ceremonies.

“The taffia was passed around the circle, with each participant taking a small cupful.”

3. noun

A fermented coconut sap drink, traditionally consumed by some Pacific Island communities.

“Taffia is an important part of the island’s cultural heritage, with its production and consumption deeply tied to tradition.”