[ˈsɛʃˈwɑːn]

Definitions

1. noun

A province in western China, known for its spicy cuisine and mountainous landscape.

“The tourists visited the Szechuan province to experience its unique culture and try the local Szechuan hot pot.”

2. adjective

Relating to the Szechuan province, its cuisine, or its culture.

“The Szechuan pepper added a distinctive flavor to the stir-fry.”

3. proper noun

A type of hot pepper commonly used in Szechuan cuisine.

“The chef carefully chopped the Szechuan pepper for the Szechuan hot pot recipe.”