Definitions

1. noun

a slice of meat, especially beef, pork, or lamb, cut from a larger piece and often served as a main course

“She ordered a rare steak with garlic butter for dinner.”

2. verb

to cut (meat) into thin slices, typically for cooking

“He decided to steak the pork loin before grilling it.”

3. verb

to cover (a surface) with a layer of something, such as paint or a substance

“The worker will steak the walls with a layer of primer before painting.”