starchy

/ˈstɑːr.tʃi/

Definitions

1. adjective

containing or consisting of starch; starchy food is food that is high in starch, especially carbohydrates

“The starchy rice was a staple in the household.”

2. noun

a characteristic of food that is high in starch

“The starchy texture of the potato made it a good source of energy.”

Synonyms

  • carbohydrate
  • polysaccharide
  • starch

Antonyms

  • fibrous
  • fibrousness