Definitions

1. adjective

relating to or containing sorbic acid, a natural preservative found in certain fruits and berries.

“The sorbic acid in this jam is what gives it its long shelf life.”

2. noun

a salt of sorbic acid, used as a food preservative.

“Sorbic acid is often added to cheese and meat products to prevent spoilage.”

3. adjective

relating to the sorbic acid or its salts.

“The sorbic acid in this food additive helps to extend the shelf life of the product.”