scorza
/ˈskɔr.tsa/Definitions
1. noun
The outer, usually woody, layer of a citrus fruit peel, which can be preserved and candied,
“The chef used a scorza of lemon to garnish the dessert.”
1. noun
The outer, usually woody, layer of a citrus fruit peel, which can be preserved and candied,
“The chef used a scorza of lemon to garnish the dessert.”