sausage

/ˈsɔːsɪdʒ/

Definitions

1. noun

a length of food made from meat, especially pork or beef, minced and mixed with spices and other ingredients and usually stuffed into a casing

“He grilled several sausages for the barbecue.”

2. noun

a person or thing considered in a particular aspect

“The sausage of the market is becoming increasingly competitive.”

3. verb

to treat or regard as a sausage

“The tourists were sausaged by the locals as they tried to navigate the unfamiliar streets.”

4. verb

to fill or stuff (something) with a filling, especially (something) with a meat mixture

“The butcher sausaged the sausage casings with a mixture of pork and spices.”

5. verb

to make something resemble or be like a sausage

“The artist sausaged the clay to create a realistic sculpture.”

Synonyms

  • frankfurter
  • wiener

Antonyms

  • salad
  • vegetable