Definitions

1. noun

A type of glycoside, a compound formed from a sugar and an alcohol, particularly one found in plants and fruits.

“The rhamnoside found in the fruit of the persimmon tree has been studied for its potential health benefits.”

2. noun

A specific type of glycosidic compound found in the cell walls of certain plants.

“Rhamnoside is a key component of the plant cell wall, providing structural support and protection.”