raia
/ˈriːɑː/, /ˈraɪ.ə/Definitions
1. noun
A type of Japanese flat udon noodle, often served in hot broth.
“She ordered a bowl of steaming hot raia noodles for lunch.”
2. noun
A type of tropical or subtropical fish, often found in coral reefs.
“The scuba diver carefully observed the raia hiding behind a nearby rock.”