Definitions

1. noun

A type of enzyme involved in carbohydrate metabolism, specifically in the breakdown of fructans.

“The doctor explained that the patient’s digestive issues were likely caused by a deficiency in raffinase.”

2. noun

A glycosidase that catalyzes the breakdown of raffinose into glucose, galactose, and fructose.

“The researcher studied the properties of raffinase and its potential applications in biotechnology.”