Definitions

1. noun

The first course of a multi-course meal, typically light and served before the main course.

“We ordered the primi to start our Italian meal, and it was a delicious pasta dish.”

2. noun

A type of Italian small dish or side, similar to tapas.

“The restaurant offered a variety of primi to choose from, including vegetables and meats.”

3. verb

To eat the first course of a meal, especially in an Italian setting.

“We primied on the pasta course before moving on to the main dish.”