pavlova
/ˈpɑːvloʊvə/Definitions
1. noun
A popular Australian and New Zealand dessert consisting of a meringue base topped with whipped cream and fruit, especially strawberries.
“She ordered a pavlova with strawberries and whipped cream for dessert.”
2. proper noun
A type of meringue-based dessert named after the Russian ballerina Anna Pavlova.
“The famous Australian dessert is actually named after Anna Pavlova, not a Russian king.”