pau

/poʊ/ or /pɑʊ/

Definitions

1. noun

A type of flatbread originating from France, typically made from wheat flour, water, salt, and sometimes yeast.

“She enjoyed a warm pau with her morning coffee.”

2. verb

To finish or stop something, especially a musical performance.

“The band paued the concert after the lead singer’s accident.”

3. interjection

An expression used to indicate completion or finality.

“Pau, it’s time for dinner!”

Synonyms

  • crust
  • flatbread
  • loaf

Antonyms

  • begin
  • start