Definitions

1. noun

A type of strong, pungent cheese, typically made from sheep’s or goat’s milk.

“The artisanal shop specialized in importing exotic cheeses, including a rare nipcheese from a remote mountain village.”

2. verb

To cut or slice a cheese, especially a strong or pungent one, to release its flavors and aromas.

“To fully appreciate the nipcheese, one must learn to nip it correctly, releasing the rich flavors within.”