mɔ̃taɲak

Definitions

1. noun

A type of French cheese originating from the region of Languedoc.

“The gourmet store sells a variety of cheeses, including a Montagnac, which is perfect for serving at parties.”

2. proper noun

A commune in the Hérault department in southern France.

“Montagnac is a charming village in the south of France, known for its beautiful countryside and historic architecture.”