mash
/mæʃ/Definitions
1. noun
a mixture of crushed or broken food, especially potatoes, or a mixture of ingredients, often used as a base for a dish
“She added some herbs to the mash and served it with the roast.”
2. verb
to crush or break something, especially food, into small pieces
“Mash the garlic and mix it with the butter for the sauce.”
3. verb
to reduce something to a pulp or a smooth mixture
“Mash the ripe fruit to make a delicious smoothie.”
4. verb
to combine or mix ingredients, especially in a rough or unorganized way
“Mash together the ingredients and cook the mixture in the oven.”
5. verb
to destroy or damage something, often completely
“The storm will mash the crops and destroy the farm’s livelihood.”