liquor
/ˈlɪkwɔr/Definitions
1. noun
a strong, often flavored liquid for drinking, especially alcoholic beverages
“The bar served a variety of liquor to its patrons.”
2. noun
a solution or substance, especially a liquid, that has been treated with a solvent or a chemical to extract or purify it
“The company specialized in producing liquor for the pharmaceutical industry.”
3. noun
a drink made from liquor, often sweetened or mixed with other ingredients
“The bartender created a unique liquor for the special occasion.”
4. noun
a person’s blood or bodily fluids, especially when considered as a substance that can be contaminated or infected
“The medical team tested the liquor of the patient for signs of infection.”
5. verb
to make or become liquid, often as a result of melting or dissolving
“The ice liquor in the cup as it sat outside in the warm sun.”
6. verb
to make or become loose or weak, often as a result of being overused or worn out
“The rope began to liquor as it was pulled too tightly.”