lactify

/ˈlæktɪfaɪ/

Definitions

1. verb

to convert milk into butter, cheese, or other dairy products; to cause milk to become curdled or separated

“The cheese maker lactified the milk to create a delicious feta cheese.”

2. noun

the process or act of converting milk into dairy products

“The lactification process is crucial in cheese making.”

Synonyms

  • caseinify
  • coagulate
  • curdle

Antonyms

  • emulsify
  • homogenize