kebob

/ˈkiːbɑːb/

Definitions

1. noun

a small piece of meat, especially a cube of beef, lamb, or pork, grilled or broiled on a skewer.

“She ordered a plate of shish kebobs and a salad for lunch.”

2. verb

to cook or grill meat, especially on a skewer, especially in a Middle Eastern or Asian style.

“He plans to kebob some chicken and vegetables for dinner tonight.”

3. verb

to pierce or thread with a skewer, especially for grilling.

“She will kebob the vegetables and put them on the grill.”

Synonyms

  • broil
  • skewer

Antonyms

  • refrigerate
  • serve