julep
/ˈdʒuːlɛp/Definitions
1. noun
A sweet, refreshing drink, typically made with bourbon or rum, mixed with crushed ice and mint leaves, often served in a silver cup.
“She sipped on a mint julep at the Kentucky Derby.”
2. noun
A sweet, flavored drink, such as a fruit juice or a soft drink, that is served cold.
“The young child enjoyed a fruit julep at the summer festival.”
3. noun
A type of powdered sugar or sugar syrup used to sweeten drinks, especially cocktails.
“The bartender sprinkled a layer of julep sugar on top of the drink.”