grisoutine
/ɡrɪˈstoʊɪn/ (gris-TOY-n)
Definitions
1. noun
A type of Italian dessert similar to a trifle, made with ladyfingers, mascarpone cheese, and other ingredients.
“The chef prepared a decadent grisoutine for the dinner party.”
/ɡrɪˈstoʊɪn/ (gris-TOY-n)
1. noun
A type of Italian dessert similar to a trifle, made with ladyfingers, mascarpone cheese, and other ingredients.
“The chef prepared a decadent grisoutine for the dinner party.”