grelot

/ɡʁəlo/ or /ɡʁəlo/ (French pronunciation)

Definitions

1. noun

a former French unit of measurement for the quantity of grain or other goods, typically about 1.4 pounds

“The merchant calculated the price of the grain based on the current grelot rate.”

Synonyms

  • measure
  • quantity

Antonyms

  • excess
  • surplus