gourmand

/ˈɡuːrmɑːnd/

Definitions

1. noun

A person who has a great appreciation for and enjoyment of good food and drink, often in a refined and discerning way.

“The food critic was a renowned gourmand, known for her reviews of fine dining establishments.”

2. adjective

Relating to or characteristic of a gourmand; having a great appreciation for and enjoyment of good food and drink.

“The gourmand restaurant offered a menu that catered to the refined tastes of its patrons.”

3. verb

To enjoy or appreciate good food and drink in a refined and discerning way.

“The couple gourmanded their way through the city, sampling the best cuisine that each restaurant had to offer.”

Synonyms

  • bon vivant
  • epicure

Antonyms

  • fastidious eater
  • frugal diner