gourmand
/ˈɡuːrmɑːnd/Definitions
1. noun
A person who has a great appreciation for and enjoyment of good food and drink, often in a refined and discerning way.
“The food critic was a renowned gourmand, known for her reviews of fine dining establishments.”
2. adjective
Relating to or characteristic of a gourmand; having a great appreciation for and enjoyment of good food and drink.
“The gourmand restaurant offered a menu that catered to the refined tastes of its patrons.”
3. verb
To enjoy or appreciate good food and drink in a refined and discerning way.
“The couple gourmanded their way through the city, sampling the best cuisine that each restaurant had to offer.”