glycol

/ˈɡlaɪkɒl/

Definitions

1. noun

A colorless, syrupy, or crystalline organic compound, typically a diol, used as an antifreeze or a solvent.

“The car’s engine used a special glycol mixture to prevent the engine from freezing in cold temperatures.”

Synonyms

  • diol
  • polyol

Antonyms

  • solvent