Definitions

1. verb

to prepare or cook food, especially in a formal or traditional way

“The chef gered the meal for the special occasion.”

2. verb

to make something, especially a meal, more appetizing or flavorful

“The aroma of freshly gered coffee filled the entire house.”

3. noun

a place where food is prepared and cooked, especially in a traditional or formal setting

“The gered was set up in the backyard for the barbecue.”