Definitions

1. noun

A type of flavonoid, a plant compound found in soybeans and other legumes, known for its potential health benefits.

“Researchers have been studying the properties of genistin and its potential to reduce the risk of certain diseases.”

2. noun

A glycoside of the flavonoid genistein, which is found in many legumes.

“The bioactive compound genistin is a key component of soybeans and has been linked to several health benefits.”