enchilada
/ɛntʃɪˈlɑːdə/Definitions
1. noun
a dish consisting of a tortilla wrapped around meat, cheese, and other fillings, typically covered in a spicy sauce.
“The family loved the enchiladas at the Mexican restaurant.”
2. noun
a type of Mexican dish.
“She ordered the enchilada special for lunch.”
3. verb
to cover or coat something, especially food, with a spicy sauce.
“The chef enchilada the tacos for the party.”