ecuelle

/ɛky.l/ or /ɛk.y.lʌ/ (English pronunciation is not officially defined)

Definitions

1. noun

A medieval kitchen utensil, typically a three-legged pot or cauldron.

“The chef carefully placed the ancient ecuelle over the fire to heat the meal.”

Synonyms

  • cauldron
  • pot

Antonyms

  • dish
  • platter