dough
/doʊ/Definitions
1. noun
a mixture of flour, water, and other ingredients used in baking, especially bread or pastry
“She kneaded the dough on the kitchen counter before baking the loaf.”
2. noun
a quantity of money, especially one that is not specified or is considered to be a lot
“He offered me a wad of dough to drop out of the competition.”
3. verb
to shape or form something, especially into a ball or a rough shape, typically using the hands or a tool
“She doughed the clay into a small figurine.”
4. verb
to make or produce something, especially in large quantities
“The factory doughed thousands of loaves of bread every day.”