cuvee

/ˈkyuːveɪ/; French pronunciation: [kyvɛ]

Definitions

1. noun

A specific blend of wine selected from the best barrels, typically released after a few years.

“The winery’s prestige cuvee is aged for 10 years before release.”

Synonyms

  • blend
  • vintage

Antonyms

  • mass-market
  • ordinary