confect
/ˈkɑnˌfɛkt/Definitions
1. verb
to prepare or cook food, especially sweets, in a sweet shop or a similar establishment.
“The chef confections the desserts for the wedding reception.”
2. noun
a confectionery, especially a sweet shop or a similar establishment where sweets and other confections are sold.
“The confection is a popular destination for tourists looking for local treats.”
3. verb
to create or devise something, especially a plan or a scheme.
“The politician confections a story to justify their actions.”