/tʃɑːˈyoʊtə/ CHAH-yoh-tah

Definitions

1. noun

a type of squash native to the Americas, having a hard, green rind and edible pulp

“She added roasted chayota to her winter salad for extra flavor and nutrition.”

2. noun

a type of gourd, often used as a container or decoration

“The artist used chayota as a creative medium for her latest sculpture.”