cardamon
/kɑrˈdɑməm/Definitions
1. noun
a spice made from the dried seed pods of the cardamom plant, used in cooking and medicine.
“The Indian dish was flavored with ground cardamom and a hint of cinnamon.”
2. noun
the plant itself, native to India and Southeast Asia.
“Cardamom is a perennial herb that grows in tropical regions.”
3. adjective
having a sweet, pungent smell, like cardamom.
“The aromatic cardamom tea was a hit at the local café.”