cardamon

/kɑrˈdɑməm/

Definitions

1. noun

a spice made from the dried seed pods of the cardamom plant, used in cooking and medicine.

“The Indian dish was flavored with ground cardamom and a hint of cinnamon.”

2. noun

the plant itself, native to India and Southeast Asia.

“Cardamom is a perennial herb that grows in tropical regions.”

3. adjective

having a sweet, pungent smell, like cardamom.

“The aromatic cardamom tea was a hit at the local café.”

Synonyms

  • ginger
  • nutmeg

Antonyms

  • cardamom-free
  • flavorless