camembert
/kæmˈbɛrbɛr/Definitions
1. noun
a type of French cheese made from cow’s milk, typically with a white rind and a creamy interior
“She bought a wheel of camembert to serve with crackers at the party.”
2. proper noun
a commune in the Manche department in Normandy, France
“Camembert is a popular destination for tourists looking to explore the Normandy countryside.”