cajun
kɑːˈʒɑ̃
Definitions
1. noun
A person of French or Spanish descent living in southern Louisiana, especially one of the Acadian people who were exiled to Louisiana in the 18th century.
“The cajun cuisine is a unique blend of French, Spanish, and African influences.”
2. adjective
Relating to or characteristic of the culture or people of Louisiana’s Acadian region.
“The cajun music and dance traditions are a vibrant part of Louisiana’s cultural heritage.”
3. adverb
In a manner characteristic of the culture or people of Louisiana’s Acadian region.
“He cooked the jambalaya cajun style, with a lot of spice and flavor.”