cacciatora
kat.tjɑː.tɔːˈrɑː
Definitions
1. noun
A type of Italian stew made with meat, tomatoes, and vegetables, typically served with pasta.
“After a long hike, we ordered a hearty plate of cacciatora with spaghetti.”
2. adjective
Relating to a hunter or the act of hunting.
“The cacciatora-style rifle was designed for long-range hunting.”