burut

/ˈbʊrʌt/

Definitions

1. noun

A type of fruit, specifically a variety of durian, native to Borneo.

“The roadside stall offered a variety of fruits, including fresh burut for sale.”

2. noun

A burut or burong is a traditional Filipino or Indonesian dish made from fermented fish, meat, or vegetables.

“The family enjoyed the spicy flavors of burut served at the dinner party.”

Synonyms

  • durian
  • fermented fish

Antonyms

  • fresh fish
  • unfermented