Definitions

1. noun

a plant (Fagopyrum esculentum) of the family Polygonaceae, with edible seeds that are used as a cereal or in baking.

“The hikers had buckwheat pancakes for breakfast before starting their journey.”

2. noun

a dish or food made from buckwheat, especially a pancake or gruel.

“Buckwheat porridge is a popular breakfast food in some parts of Europe.”