brewis
/ˈbruːɪs/Definitions
1. noun
A brewis is a brewer’s byproduct, often made from leftover grain mash, typically boiled to create a thick, sweet liquid.
“The brewer decided to use the brewis to make a batch of homemade beer.”
1. noun
A brewis is a brewer’s byproduct, often made from leftover grain mash, typically boiled to create a thick, sweet liquid.
“The brewer decided to use the brewis to make a batch of homemade beer.”