Definitions

1. noun

A rich, creamy soup made from fish or seafood, especially lobster, and typically served with a slice of bread or croutons.

“She ordered a bowl of lobster bisque at the French restaurant.”

2. noun

A type of ceramic or porcelain material used to make decorative objects, such as figurines or ornaments.

“The antique shop sold a variety of bisque dolls, each one unique in its own way.”

3. verb

To glaze or coat something, especially a ceramic object, with a thin layer of clear or colored material.

“The artisan bisque-fired the ceramic vase to give it a glossy finish.”