ariole
/ˈɑriɔl/Definitions
1. noun
A small, usually cone-shaped, mound of earth or other material, typically used in gardening to support a plant or stem.
“The gardener used an arileo to support the tall flower stem.”
2. noun
A type of small, usually conical, pastry shell, typically used in French cuisine to hold a filling.
“The French chef filled the arileo with a rich chocolate filling.”