alroot

/ˈɔːlrut/ or /ˈælrut/

Definitions

1. noun

A plant, especially a type of perennial plant with edible roots, such as burdock or dandelion.

“The farmer gathered alroot from the field for medicinal purposes.”

Synonyms

  • burdock
  • wild vegetable

Antonyms

  • cuisine
  • processed food